Connecticut

Connecticut Food Handler Certificate Training

ANAB-accredited

Complete online anytime, anywhere

Available in English and Spanish

The Connecticut Department of Public Health does not require food workers to complete food handler training; however, some employers might. Completing Trust20’s Food Handler Certificate Training can help you demonstrate you understand the importance of food safety and feel more confident in your role.

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Is a food handler certificate or card required in Connecticut?

Food handler certificates are not required for most foodservice workers in Connecticut. However, businesses may establish their own policies requiring it. In addition, all class two, three, and four establishments must have at least one Certified Food Protection Manager (CFPM) on-site during all operating hours.

Food establishments in Connecticut are subject to regulations outlined by the Department of Public Health Food Protection Program. Employers and staff are encouraged to familiarize themselves with local health jurisdiction rules to ensure compliance.

Where can I learn more about food safety in Connecticut?

Connecticut Department of Public Health Food Protection Program: Visit the Department's website for comprehensive resources on food safety and regulations across Connecticut.

2022 FDA Food Code: Explore the Connecticut regulations aligned with the latest FDA Food Code for national uniformity and structured industry practices.

Where can I learn more about Trust20’s Food Handler Certificate Training?

Visit Trust20’s Food Handler Certificate Training page to learn more about the course format and content, as well as the learning objectives and how the course was developed.

Why should I take Trust20’s Connecticut Food Handler Certificate Training?

Although state law doesn’t require food handler training, obtaining Trust20’s Food Handler Certificate comes with a wealth of benefits. This training equips you with critical knowledge to prevent foodborne illnesses and ensures customer safety. With this expertise, you can demonstrate a commitment to professionalism that helps set you apart in your workplace.

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Impartiality Statement: Trust20 understands and values the importance of impartiality in carrying out our certification activities. Trust20 has documented structures, policies, and procedures to manage conflicts of interest and ensure the objectivity of our certification activities. We identify and document any possibilities for conflicts of interest whether they arise from within or from the activities of related bodies. Trust20 will not provide certification to anybody related to a conflict of interest.

Interactive learning

Stay engaged throughout the course with dynamic lessons that include videos, matching, and decision-making activities.

State-specific resources

Learn about regulations and requirements specific to Connecticut, and download additional resources to help support your knowledge.

Real-world applications

Connect the course to your experiences via scenario-based learning developed by industry experts.

Accreditation #9065

Trust20's certification program is ANAB-CFP accredited.

Trust20's online, remote-proctored Certified Food Protection Manager exam is accredited by the ANSI National Accreditation Board (ANAB) and Conference for Food Protection (CFP). This exam meets the requirements for food manager certification in most states, but please confirm your local requirements with the health department.

Learn why accreditation matters

Connecticut Food Handler Certificate Training

This course can help you meet local health department or employer requirements.

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