Latest Post

Is Trust20 Legit? Food Handler Training, Manager Certification, and More

Learn about what makes Trust20 a credible provider of food handler training, manager certification, allergen awareness training, and more.

Read More

Keeping Hot Food Hot: Food Thermometer Use and Calibration for Food Safety

Ensure food safety in the kitchen with our in-depth blog post covering best practices on professional kitchen thermometer use and calibration.

Read More

Hand Hygiene: On (Not) Breaking the Habit

Don't let it go - handwashing remains critical to creating and maintaining safe foodservice establishments.

Read More

Everything You Need to Know About TCS Foods: The Ultimate Guide

TCS foods pose a high risk to food safety–and to your customers. Learn about TCS foods, how to prevent their contamination, and more in our ultimate ...

Read More

Safety in a Bottle: Best Practices for Chemical Storage in the Kitchen

Explore our guide to safe chemical storage in commercial kitchens. Learn best practices, regulations, and tips for organizing, labeling, and handling ...

Read More

ANAB vs ANSI: What's The Difference? And Why Do They Matter?

If you’re curious about the difference between ANAB vs ANSI, don’t worry. We’ll break down key similarities and differences for foodservice ...

Read More

You Need to Know: Temperature Danger Zone

Food handlers need to constantly monitor the kitchen to make sure none of the dishes enter the temperature danger zone.

Read More

Food Handler 101: A Guide to Becoming a Food Safety Expert

Food safety is critical to the success and safety of the foodservice industry. Learn all about food handler training in this comprehensive guide.

Read More

How to Store Food Safely in a Restaurant Fridge and Freezer

Learn the best way to safely store food in a restaurant's fridge. Learn where meat, eggs, cheese, and more needs to be stored for food safety.

Read More

Multitasking Musts: Skills Every Food Handler Needs

Multitasking skills are an important part of a food handler's work and can contribute to safe food handling practices.

Read More