Kansas

Kansas Food Protection Manager Certification

ANAB-accredited

Complete online anytime, anywhere

Available in English and Spanish

The Kansas Department of Agriculture (KDA) encourages all food establishments to have their managers and persons in charge obtain certified food protection manager (CFPM) credentials. The Food Safety and Lodging Program is responsible for ensuring establishments comply with the Kansas Food Code. Persons in charge must be able to demonstrate to the regulatory authority that they are knowledgeable and understand food safety and the requirements outlined in the Kansas Food Code. Earning your CFPM credentials can help you meet this requirement.

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Impartiality Statement: Trust20 understands and values the importance of impartiality in carrying out our certification activities. Trust20 has documented structures, policies, and procedures to manage conflicts of interest and ensure the objectivity of our certification activities. We identify and document any possibilities for conflicts of interest, whether they arise from within or from the activities of related bodies. Trust20 will not provide certification to anybody related to a conflict of interest.

Is a food protection manager certification required in the state of Kansas?

No, the KDA does not require managers to earn food protection management certifications. However, they strongly advise establishments to have their managers and persons in charge (PICs) obtain this credential.

What are the responsibilities of a PIC in Kansas?

All PICs must be able to demonstrate their knowledge of food safety. They can demonstrate their knowledge to the health inspector by ensuring the establishment has zero priority item violations, holding an active food protection manager certification, or correctly answering questions posed by a health inspector. They are also responsible for ensuring their staff are properly trained in food safety as it relates to their duties.

What are some additional food safety resources for Kansas?

Kansas Department of Agriculture – Food Safety and Lodging: Visit their site for guidelines, inspection reports, and more detailed information about food safety.

Kansas Food Code (2022): Based on the FDA Food Code of 2017, this document outlines the essential information you need to maintain compliance.

FDA Food Code 2017: Explore this essential resource to understand the national standards Kansas follows.

Where can I learn more about Trust20’s Food Protection Manager Certification?

Visit Trust20’s Food Protection Manager Certification page to learn more about how the program was developed, how to schedule your exam session, and what domains you will be tested on in the certification process.

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Impartiality Statement: Trust20 understands and values the importance of impartiality in carrying out our certification activities. Trust20 has documented structures, policies, and procedures to manage conflicts of interest and ensure the objectivity of our certification activities. We identify and document any possibilities for conflicts of interest whether they arise from within or from the activities of related bodies. Trust20 will not provide certification to anybody related to a conflict of interest.

Accreditation #9065

Trust20's certification program is ANAB-CFP accredited.

Trust20's online, remote-proctored Certified Food Protection Manager exam is accredited by the ANSI National Accreditation Board (ANAB) and Conference for Food Protection (CFP). This exam meets the requirements for food manager certification in most states, but please confirm your local requirements with the health department.

Learn why accreditation matters

Kansas Food Protection Manager Certification

Trust20’s certification program can help you meet KDA requirements.

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