Minnesota

Minnesota Food Protection Manager Training

ANAB-accredited

Complete online anytime, anywhere

Available in English and Spanish

The Minnesota Department of Health (MDH) requires food establishments to have at least one full-time staff member who has earned their certified food protection manager (CFPM) credentials. Completing a food manager training is a part of the MDH requirements for initial certification, and the health department often recommends these courses as a way for long-time managers to keep their knowledge and skills up to date. Managers are required to renew their certification every three years.

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Does Minnesota require food managers to complete training?

Yes, the MDH mandates that food establishments handling Time and Temperature Control for Safety (TCS) foods employ a certified food protection manager (CFPM).

Certification requires passing a nationally accredited ANAB-CFP exam approved by the MDH, along with completing initial training for first-time applicants. Once you have successfully completed the course and passed the exam, you will need to submit an application to the MDH, along with a $35 fee.

Are Trust20’s products approved in Minnesota?

Trust20’s Food Manager Training program is approved by the MDH and prepares participants for the nationally accredited ANAB-CFP exam. Trust20’s exam meets all certification requirements set forth by the MDH for initial applicants and can be taken for recertification if required.

Where can I learn more about food safety regulations in Minnesota?

Minnesota Department of Health (MDH): Visit the Food, Pools, and Lodging Services section for comprehensive guidance on CFPM requirements and food safety regulations.

Minnesota Food Code (Chapter 4626): Provides detailed information on compliance measures, including TCS management and hygiene standards.

MDH CFPM Information Sheet: Provides a concise overview of certification and renewal requirements for Food Protection Managers.

Where can I learn about what is covered in the course?

Visit Trust20’s food protection manager training page to learn more about the course format and what you will learn.

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Impartiality Statement: Trust20 understands and values the importance of impartiality in carrying out our certification activities. Trust20 has documented structures, policies, and procedures to manage conflicts of interest and ensure the objectivity of our certification activities. We identify and document any possibilities for conflicts of interest whether they arise from within or from the activities of related bodies. Trust20 will not provide certification to anybody related to a conflict of interest.

Interactive learning

Stay engaged throughout the course with dynamic lessons that include videos, matching, and decision-making activities.

State-specific resources

Learn about regulations and requirements specific to Minnesota, and download additional resources to help support your knowledge.

Real-world applications

Connect the course to your experiences via scenario-based learning developed by industry experts.

Accreditation #9065

Trust20's certification program is ANAB-CFP accredited.

Trust20's online, remote-proctored Certified Food Protection Manager exam is accredited by the ANSI National Accreditation Board (ANAB) and Conference for Food Protection (CFP). This exam meets the requirements for food manager certification in most states, but please confirm your local requirements with the health department.

Learn why accreditation matters

Minnesota Food Protection Manager Training

Trust20’s online food manager training is approved by the MDH.

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