Mississippi

Mississippi Food Protection Manager Training

ANAB-accredited
Complete online anytime, anywhere
Available in English and Spanish

According to the Mississippi State Department of Health (MSDH), every food establishment must have at least one certified food protection manager (CFPM) on-premises during all hours of operation. The MSDH states that managers must complete an approved manager training program every five years and pass an approved certification exam.

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A green lesson highlight of Food Manager Training, a small photo a kitchen stovetop and several hanging utensils overhead, and a larger photo of a foodworker putting ingredients into a pot.
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Mississippi

Trust20’s Food Protection Manager Training is approved by the MSDH.

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Training is only the first step in the Mississippi certification process.

Add Trust20's Food Protection Manager Certification to your order and schedule your exam session for a time that fits your schedule.

Completion of Trust20's Food Protection Manager Training does not guarantee you will pass your certification exam.

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Frequently Asked Questions

For more answers and step-by-step solutions to common concerns, visit our Help Center.

Do I need to complete a food manager training to work in Mississippi?
Yes, if you are a manager or person in charge at a food establishment, you will likely need to complete a food manager training and earn your certification. The MSDH and Mississippi Food Code require that every food establishment handling TCS foods have at least one full-time Certified Food Protection Manager on-site during operating hours. 
Are Trust20’s products approved in Mississippi?
Where can I learn about what is covered in the course?
Where can I learn more about food safety in the state of Mississippi?
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Impartiality Statement: Trust20 understands and values the importance of impartiality in carrying out our certification activities. Trust20 has documented structures, policies, and procedures to manage conflicts of interest and ensure the objectivity of our certification activities. We identify and document any possibilities for conflicts of interest whether they arise from within or from the activities of related bodies. Trust20 will not provide certification to anybody related to a conflict of interest.
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Interactive learning
Stay engaged throughout the course with dynamic lessons that include videos, matching, and decision-making activities.
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State-specific resources
Learn about regulations and requirements specific to Mississippi, and download additional resources to help support your knowledge.
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Real-world applications
Connect the course to your experiences via scenario-based learning developed by industry experts.
ANAB_CFP_Mark Accreditation #9065
Trust20's certification program is ANAB-CFP accredited.

Trust20's online, remote-proctored Certified Food Protection Manager exam is accredited by the ANSI National Accreditation Board (ANAB) and Conference for Food Protection (CFP). This exam meets the requirements for food manager certification in most states, but please confirm your local requirements with the health department.