Oklahoma

Oklahoma Food Allergy Certificate Training

ANAB-accredited

Complete online anytime, anywhere

Available in English and Spanish

Thinking about your next career move? While the Consumer Health Service within the Oklahoma State Department of Health (OSDH) does not require allergen awareness training, a food allergy course can help set you and your business apart. More and more consumers are being diagnosed with food allergies each year, meaning allergen awareness is rapidly becoming essential education for foodservice professionals.

$25.00 Purchasing for your team?

Does Oklahoma require allergen awareness training?

No, the OSDH does not require anyone in the food industry to complete allergen awareness training. However, PICs must be prepared to demonstrate allergen awareness during a health inspection and to teach their staff about the major food allergens.

What do Oklahoma food workers need to know about food allergens?

Anyone working in the foodservice industry should be able to identify the major food allergens, understand how to prevent cross contact, and handle allergic reaction incidents with confidence.

Where can you read more about food allergen training in Oklahoma?

Oklahoma Department of Health – Consumer Health Service: Your go-to source for health regulations, food safety requirements, and licensing rules for food establishments.

Oklahoma Food Code (Chapter 257): This outlines all state-required regulations for foodservice operations, including allergy awareness.

Trust20’s Resources: A reliable hub for foodservice industry tips, including guides on food allergen handling and employee training programs.

Where can I learn more about Trust20’s Food Allergy Certificate Training?

Visit Trust20’s Food Allergy Certificate Training page to learn more about the course format and content, as well as the learning objectives and how the course was developed.

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Impartiality Statement: Trust20 understands and values the importance of impartiality in carrying out our certification activities. Trust20 has documented structures, policies, and procedures to manage conflicts of interest and ensure the objectivity of our certification activities. We identify and document any possibilities for conflicts of interest whether they arise from within or from the activities of related bodies. Trust20 will not provide certification to anybody related to a conflict of interest.

Interactive learning

Stay engaged throughout the course with dynamic lessons that include videos, matching, and decision-making activities.

State-specific resources

Learn about regulations and requirements specific to Oklahoma, and download additional resources to help support your knowledge.

Real-world applications

Connect the course to your experiences via scenario-based learning developed by industry experts.

Accreditation #9065

Trust20's certification program is ANAB-CFP accredited.

Trust20's online, remote-proctored Certified Food Protection Manager exam is accredited by the ANSI National Accreditation Board (ANAB) and Conference for Food Protection (CFP). This exam meets the requirements for food manager certification in most states, but please confirm your local requirements with the health department.

Learn why accreditation matters