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South Carolina

South Carolina Food Allergy Certificate Training

ANAB-accredited
Complete online anytime, anywhere
Available in English and Spanish

The Retail Food Safety and Compliance Department within the South Carolina Department of Agriculture (SCDA) does not require formal allergen awareness training; however some local jurisdictions and employers might. While there are no requirements for food allergy training, knowledge of allergens and preventing cross-contact are essential to maintaining food safety in your establishment.

$25.00 Purchasing for your team?
A green lesson highlight of Food Allergy Training, a small photo of various ingredients like eggs and carrots on a table, and a larger photo of two chefs with face masks on cooking.
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South Carolina

This course can help you meet SCDA allergen awareness recommendations.

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Want to learn more about what you will learn in Trust20’s Food Allergy Certificate Training?

Learn all about how Trust20's accredited training teaches the essential knowledge surrounding food allergies, how the course is organized, and more.

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Frequently Asked Questions

For more answers and step-by-step solutions to common concerns, visit our Help Center.

Is food allergy training required in South Carolina?
Stand-alone food allergy training is not required for food handlers or managers in South Carolina. However, according to South Carolina Regulation 61-25, at least one employee with managerial or supervisory responsibility must hold a Certified Food Protection Manager (CFPM) certification. 

All facilities must have a Person in Charge (PIC) during operational hours, who is either a Certified Food Handler or a CFPM certified through an accredited program that meets the standards of the ANSI National Accreditation Board (ANAB) and Conference for Food Protection (CFP). These programs must include an allergen awareness component.
Where can I find out more about food allergies in South Carolina?
Where can I learn more about Trust20’s Food Allergy Certificate Training?
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Impartiality Statement: Trust20 understands and values the importance of impartiality in carrying out our certification activities. Trust20 has documented structures, policies, and procedures to manage conflicts of interest and ensure the objectivity of our certification activities. We identify and document any possibilities for conflicts of interest whether they arise from within or from the activities of related bodies. Trust20 will not provide certification to anybody related to a conflict of interest.
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Interactive learning
Stay engaged throughout the course with dynamic lessons that include videos, matching, and decision-making activities.
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State-specific resources
Learn about regulations and requirements specific to South Carolina, and download additional resources to help support your knowledge.
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Real-world applications
Connect the course to your experiences via scenario-based learning developed by industry experts.
ANAB_CFP_Mark Accreditation #9065
Trust20's certification program is ANAB-CFP accredited.

Trust20's online, remote-proctored Certified Food Protection Manager exam is accredited by the ANSI National Accreditation Board (ANAB) and Conference for Food Protection (CFP). This exam meets the requirements for food manager certification in most states, but please confirm your local requirements with the health department.

Learn why accreditation matters