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How to Use a Three-Compartment Sink to Promote Food Safety

Learn about the three-compartment sink method for cleaning and sanitizing dishes, silverware, and other food contact surfaces to prevent foodborne ...

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9 Food Allergens You Need to Know

Do you know the most common food allergens that can trigger a dangerous reaction? Learn more about food safety online with Trust20.

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Food Handler 101: A Guide to Becoming a Food Safety Expert

Food safety is critical to the success and safety of the foodservice industry. Learn all about food handler training in this comprehensive guide.

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Tips for Keeping Your Next Celebration Food Allergy Safe

It is important to know how to safely accommodate people with food allergies in order to keep your celebrations merry and bright.

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Memorize These Scripts to Help Safely Serve People with Food Allergies

Learn helpful phrases for talking to customers with food allergies, intolerances, and preferences.

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5 Strategies You Can Use to Prevent an Allergic Reaction Today

Learn the five best ways to prevent allergic reactions to food with Trust20. Restaurants should know that food allergies are on the rise.

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Take Trust20's Food Allergy Certificate Training Today

Get a Food Allergy Certificate with online allergen awareness training from Trust20. Protect people with food allergies when you get a food allergy ...

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What is the Difference Between Cross-Contamination and Cross Contact?

Cross contamination and cross contact are both important terms to know when it comes to food safety training. Learn about the similarities and ...

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What is the Difference Between a Food Allergy and an Intolerance?

Food allergies, intolerances, and preferences are on the rise - do you know the difference?

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