Colorado Food Handler Certificate Training
The Colorado Department of Public Health and Environment (CDPHE) does not require staff to hold food handler cards or certificates. However, the CDPHE models the state’s regulatory requirements on the 2022 FDA Food Code, which requires certified food protection managers to ensure their staff receive food safety training as it applies to their roles. An online food handler course can help managers provide their teams with training to comply with this requirement, or help make your resume more appealing to potential employers.
This course can help meet local health department and employer food safety requirements and recommendations.

Explore Trust20’s online Food Handler Certificate Training today to see how it can help you advance in the foodservice industry.
Frequently Asked Questions
For more answers and step-by-step solutions to common concerns, visit our Help Center.
The CDPHE does not require kitchen staff, servers, hosts, or other food handlers to hold a food handler card or certificate. However, many establishments require staff to complete this type of training to ensure everyone understands food safety and can adhere to the same best practices.
Colorado Department of Public Health and Environment - Division of Environmental Health and Sustainability: Stay updated on regulations and resources for food safety operations in Colorado. Visit their official website for further details.
Colorado Retail Food Establishment Regulations: This set of rules aligns with the 2022 FDA Food Code, providing consistency and promoting best practices across the industry to elevate food safety standards statewide.


Learn about regulations and requirements specific to Colorado, and download additional resources to help support your knowledge.

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Trust20's online, remote-proctored Certified Food Protection Manager exam is accredited by the ANSI National Accreditation Board (ANAB) and Conference for Food Protection (CFP). This exam meets the requirements for food manager certification in most states, but please confirm your local requirements with the health department.