Massachusetts Food Allergy Certificate Training
The Massachusetts Department of Public Health (MDPH) requires that certified food protection managers (CFPMs) complete formal allergen awareness training through an ANAB-accredited provider and that all staff receive some kind of food allergy training.
Trust20’s Food Allergy Certificate Training is approved by the MDPH.

Learn all about how Trust20's accredited training teaches the essential knowledge surrounding food allergies, how the course is organized, and more.
Frequently Asked Questions
For more answers and step-by-step solutions to common concerns, visit our Help Center.
Yes, Trust20’s Food Allergy Certificate Training is accredited by the ANSI National Accreditation Board (ANAB).
Food Allergen Awareness Guidance Document: Detailed guidance on regulatory compliance for food allergy training and awareness in Massachusetts.
Trust20 Blog: Explore articles and resources designed to improve food allergen management and ensure the safety of your customers.



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Trust20's online, remote-proctored Certified Food Protection Manager exam is accredited by the ANSI National Accreditation Board (ANAB) and Conference for Food Protection (CFP). This exam meets the requirements for food manager certification in most states, but please confirm your local requirements with the health department.