South Dakota Food Handler Certificate Training
Want to advance your foodservice career? While the South Dakota Department of Health (DOH) does not require food handler training, completing this training strengthens your skills and shows your commitment to food safety.
This course can help meet local health department and employer food safety requirements and recommendations.

View the course content, how the course was developed, and more.
Frequently Asked Questions
For more answers and step-by-step solutions to common concerns, visit our Help Center.
No, the South Dakota DOH does not currently require food handlers to obtain a food handler card or certificate. However, many employers prefer to hire staff who have completed food safety training and demonstrate they know proper hygiene and how to handle food responsibly.
South Dakota Food Service Code: This document lays out the requirements for maintaining safe food establishments.
Visit Trust20’s Food Handler Certificate Training page to learn more about the course format and content, as well as the learning objectives and how the course was developed.


Learn about regulations and requirements specific to South Dakota, and download additional resources to help support your knowledge.

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Trust20's online, remote-proctored Certified Food Protection Manager exam is accredited by the ANSI National Accreditation Board (ANAB) and Conference for Food Protection (CFP). This exam meets the requirements for food manager certification in most states, but please confirm your local requirements with the health department.