South Dakota

South Dakota Food Protection Manager Certification

ANAB-accredited

Complete online anytime, anywhere

Available in English and Spanish

The South Dakota Department of Health (DOH) requires that every foodservice establishment have at least one certified food protection manager (CFPM) on staff. There must always be a PIC present during operating hours who can oversee food safety and demonstrate to the health inspector that they are familiar with and understand the requirements outlined in the South Dakota Food Service Code.

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Impartiality Statement: Trust20 understands and values the importance of impartiality in carrying out our certification activities. Trust20 has documented structures, policies, and procedures to manage conflicts of interest and ensure the objectivity of our certification activities. We identify and document any possibilities for conflicts of interest whether they arise from within or from the activities of related bodies. Trust20 will not provide certification to anybody related to a conflict of interest.

Is a food protection manager certification required in South Dakota?

Yes, the South Dakota DOH mandates that there be at least one CFPM employed at every food establishment in order to direct food safety best practices.

How do I earn my CFPM credentials in South Dakota?

Anyone seeking food manager certification must pass an exam from an approved, accredited program. CFPMs must renew their credentials every five years.

Is Trust20 an approved certification provider in South Dakota?

Yes, Trust20’s Food Protection Manager Certification is accredited by the ANSI National Accreditation Board (ANAB) and the Conference for Food Protection (CFP), and therefore meets the South Dakota DOH standards. We are being added to the list of DOH-approved providers.

Where can I learn more about food safety regulations in South Dakota?

South Dakota Department of Health – Food and Lodging Safety: This department provides guidance on statewide food safety protocols and standards.

South Dakota Food Service Code: This document outlines all the requirements and principles you must follow to operate your food establishment safely and effectively.

Where can I learn more about Trust20’s Food Protection Manager Certification?

Visit Trust20’s Food Protection Manager Certification page to learn more about how the program was developed, how to schedule your exam session, and what domains you will be tested on in the certification process.

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Impartiality Statement: Trust20 understands and values the importance of impartiality in carrying out our certification activities. Trust20 has documented structures, policies, and procedures to manage conflicts of interest and ensure the objectivity of our certification activities. We identify and document any possibilities for conflicts of interest whether they arise from within or from the activities of related bodies. Trust20 will not provide certification to anybody related to a conflict of interest.

Accreditation #9065

Trust20's certification program is ANAB-CFP accredited.

Trust20's online, remote-proctored Certified Food Protection Manager exam is accredited by the ANSI National Accreditation Board (ANAB) and Conference for Food Protection (CFP). This exam meets the requirements for food manager certification in most states, but please confirm your local requirements with the health department.

Learn why accreditation matters

South Dakota Food Protection Manager Certification

Trust20’s certification program is approved by the South Dakota DOH.

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