Utah Training and Certification
Trust20 offers comprehensive online training and certification to help foodservice workers meet Utah's requirements and promote food safety.
Our Products
The Utah Department of Health and Human Services (DHHS) creates and oversees food safety regulations in the state.
Trust20 has contacted department representatives to confirm the state’s food safety training and certification requirements and that we are an approved food manager certification provider.
Utah Food Protection Manager Certification Exam
This ANAB-CFP accredited program can help managers meet Utah's requirements for food safety certification. The DHHS has approved this program.
Utah Food Allergy Certificate Training
This ANAB-accredited training covers critical best practices for preventing allergic reactions in a foodservice establishment. It is not required for Utah food workers, but it is recommended.
Utah Food Protection Manager Certification Bundle
This bundle includes access to Trust20's ANAB-CFP accredited Certified Food Protection Manager (CFPM) exam and food manager training.*
*Food protection manager training is optional. Completing training does not guarantee a passing score on any certification exam.
Utah State Requirements for Training and Certification
For more information, visit our state requirements page.
*The Utah DHHS has not approved Trust20's Food Handler Certificate Training.
Training your team?
Get a discount on group purchases, and use Trust20's manager dashboard to effortlessly track your team's credentials, usage, course progress, and billing all in one place.
