Washington, D.C. Food Allergy Certificate Training
DC Health does not require food workers to complete a formal food allergy awareness training. However, managers seeking certification as certified food protection managers must have knowledge of food allergens, as they will be covered in ANAB-CFP accredited certification exams.
This course can help you meet allergen awareness recommendations.
Learn all about how Trust20's accredited training teaches the essential knowledge surrounding food allergies, how the course is organized, and more.
Frequently Asked Questions
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No, Washington, D.C., does not require food allergy training for foodservice professionals. However, certified food protection managers must be able to identify major food allergens and describe the symptoms of an allergic reaction. They must also ensure their staff can help prevent cross contact.
DC Health Food Safety Regulations Review food safety policies and guidelines from DC Health.