Washington

Washington Food Allergy Certificate Training

ANAB-accredited

Complete online anytime, anywhere

Available in English and Spanish

Ready to build more customer trust and make your resume stand out? While the Food Safety Program within the Washington Department of Health (DOH) does not require allergen awareness training, the department does strongly recommend it. Knowing the major food allergens and preventing cross contact are as crucial to food safety as proper handwashing and food preparation best practices.

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Does Washington require allergen awareness training?

No, the Washington DOH does not require anyone in the food industry to complete allergen awareness training. However, every establishment’s certified food protection manager is responsible for demonstrating allergen awareness and ensuring their staff is properly trained in food safety (which includes food allergy safety best practices).

What are Washington’s other food safety training requirements?

Every Washington food handler must complete a state food handler training program. Additionally, every establishment must have at least one certified food protection manager on staff.

How can I learn more about food allergy and food safety in Washington?

Washington State Food Worker Card Program: Your go-to for getting your mandatory food worker card.

Washington Retail Food Code (March 2022): The playbook for food safety that all foodservice establishments must follow.

Washington Dept. of Health - Community & Environment - Food: Stay updated on state licensing, inspections, and food safety regulations.

Trust20’s Blog: Read more tips and industry insights to help you stay ahead of allergies in any foodservice setting.

Where can I learn more about Trust20’s Food Allergy Certificate Training?

Visit Trust20’s Food Allergy Certificate Training page to learn more about the course format and content, as well as the learning objectives and how the course was developed.

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Impartiality Statement: Trust20 understands and values the importance of impartiality in carrying out our certification activities. Trust20 has documented structures, policies, and procedures to manage conflicts of interest and ensure the objectivity of our certification activities. We identify and document any possibilities for conflicts of interest whether they arise from within or from the activities of related bodies. Trust20 will not provide certification to anybody related to a conflict of interest.

Interactive learning

Stay engaged throughout the course with dynamic lessons that include videos, matching, and decision-making activities.

State-specific resources

Learn about regulations and requirements specific to Washington, and download additional resources to help support your knowledge.

Real-world applications

Connect the course to your experiences via scenario-based learning developed by industry experts.

Accreditation #9065

Trust20's certification program is ANAB-CFP accredited.

Trust20's online, remote-proctored Certified Food Protection Manager exam is accredited by the ANSI National Accreditation Board (ANAB) and Conference for Food Protection (CFP). This exam meets the requirements for food manager certification in most states, but please confirm your local requirements with the health department.

Learn why accreditation matters