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How to Use a Three-Compartment Sink to Promote Food Safety

Learn about the three-compartment sink method for cleaning and sanitizing dishes, silverware, and other food contact surfaces to prevent foodborne ...

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TLDR: What You Need to Know About the 2023 FDA Food Code Update

Learn about the latest in food safety with a quick overview of the updates added to the 2022 FDA Food Code.

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Food Handler 101: A Guide to Becoming a Food Safety Expert

Food safety is critical to the success and safety of the foodservice industry. Learn all about food handler training in this comprehensive guide.

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How to Store Food Safely in a Restaurant Fridge and Freezer

Learn the best way to safely store food in a restaurant's fridge. Learn where meat, eggs, cheese, and more needs to be stored for food safety.

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Multitasking Musts: Skills Every Food Handler Needs

Multitasking skills are an important part of a food handler's work and can contribute to safe food handling practices.

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How Food Becomes Unsafe: Learn the Top 5 Food Safety Risk Factors

Every food safety training should make sure to cover the following ways food becomes unsafe.

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Learn the Best Ways to Safely Receive and Store Food

Be wary of the temperature danger zone! Follow food safety best practices when receiving and storing fresh orders of food supplies.

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What is the Difference Between Cross-Contamination and Cross Contact?

Cross contamination and cross contact are both important terms to know when it comes to food safety training. Learn about the similarities and ...

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How Can Food Safety Help Reduce Waste in the Foodservice Industry?

Learning the basics of food safety or taking an accredited food handler training can play an important part in reducing of food waste.

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5 Food Safety Fails (and the Best Ways to Avoid Them)

You can prevent foodborne illnesses when you avoid these food safety fails. Take your food handler training and keep food at your restaurant safe.

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