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How to Use a Three-Compartment Sink to Promote Food Safety

Learn about the three-compartment sink method for cleaning and sanitizing dishes, silverware, and other food contact surfaces to prevent foodborne ...

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Multitasking Musts: Skills Every Food Handler Needs

Multitasking skills are an important part of a food handler's work and can contribute to safe food handling practices.

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How Food Becomes Unsafe: Learn the Top 5 Food Safety Risk Factors

Every food safety training should make sure to cover the following ways food becomes unsafe.

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Learn the Best Ways to Safely Receive and Store Food

Be wary of the temperature danger zone! Follow food safety best practices when receiving and storing fresh orders of food supplies.

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5 Strategies You Can Use to Prevent an Allergic Reaction Today

Learn the five best ways to prevent allergic reactions to food with Trust20. Restaurants should know that food allergies are on the rise.

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Take Trust20's Food Allergy Certificate Training Today

Get a Food Allergy Certificate with online allergen awareness training from Trust20. Protect people with food allergies when you get a food allergy ...

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What is the Difference Between Cross-Contamination and Cross Contact?

Cross contamination and cross contact are both important terms to know when it comes to food safety training. Learn about the similarities and ...

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How Can Food Safety Help Reduce Waste in the Foodservice Industry?

Learning the basics of food safety or taking an accredited food handler training can play an important part in reducing of food waste.

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What is the Difference Between a Food Allergy and an Intolerance?

Food allergies, intolerances, and preferences are on the rise - do you know the difference?

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5 Food Safety Fails (and the Best Ways to Avoid Them)

You can prevent foodborne illnesses when you avoid these food safety fails. Take your food handler training and keep food at your restaurant safe.

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